Food science and Innovation

BLOGS

10 March

Meet Tanzeem: Student Success Information Advisor

We have a number of people available to help you through your online studies. Meet Tanzeem - a Student Success Information Advisor.

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30 June

Insects for breakfast – is this the future of food?

Food demand is expected to increase substantially by 2050 due to an expected global population of 9.1 billion.

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7 April

Veganuary and beyond: Supporting future food sustainability

While eliminating meat and dairy products from your diet may not work there are other ways to secure a sustainable food system.

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11 December

Meet Edward: MSc Food Science and Innovation Global Online student

We recently caught up with MSc Food Science and Innovation student Edward, to find out about his experience on the course.

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9 August

How could studying a masters degree online help me to transform my career?

Postgraduate degrees are held in high regard. However, taking the decision to enrol on a masters course might seem daunting.

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23 March

Building a dream career: discover Richards online learning story

Richard got in touch with us recently to tell us some fantastic news: he has just secured his dream job.

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13 November

No physical laboratory? No problem

Dr Tristan Dew explains how this Global Online course harnesses new technology to teach students.

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1 March

Could online study help reduce the impact of Brexit on UK universities?

In the face of uncertainty about the impact of Brexit on EU student fees and visas, could online learning be the answer?

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Global Online Courses at Manchester Metropolitan University